WebMar 14, 2011 · 2 tablespoons apple cider vinegar Salt and fresh black pepper to taste Favorite mustard to serve on the side Instructions Set your biggest skillet over medium-high heat. Add the sausages and cook until they begin to brown. Drop the heat to medium, add the olive oil followed by the onion. WebJun 9, 2024 · 1 large onion, quartered and sliced 2 pounds smoked sausage, such as andouille, kielbasa, knackwurst, or chicken apple sausage, sliced 2 large apples, peeled, cored, and diced 2 cups apple juice 1 tablespoon vinegar 1/4 cup light brown sugar 2 pounds cold-pack sauerkraut, rinsed and well-drained 1/4 teaspoon ground black pepper
Sausage and cider casserole with apples and sage
WebJan 29, 2024 · Transfer the sausage to a paper towel-lined plate, and set the skillet aside without draining. When the sausage is cooled, cut on a bias into 1/2-inch-thick slices. … WebMethod First place the casserole over a medium heat, add a little oil and when it’s hot, brown the sausages all round – it’s important to get them well browned. Then, using a draining spoon, remove them to a plate whilst you brown the lardons and shallots lightly. change input to automatic
One Pan Kielbasa with Apples - The Salty Marshmallow
WebOct 19, 2024 · 1 pound pork or turkey sausage 6 stalks celery, diced (2 cups) 2 large gala apples 1 medium onion, diced (1 cup) 2 tablespoons chopped fresh sage 2 teaspoons dried thyme 1/4 teaspoon freshly ground pepper 1 tablespoon apple cider vinegar 1/2 teaspoon kosher salt 2 cups low sodium chicken stock Method Preheat the oven: Preheat the oven … WebDec 23, 2024 · While the apples cook, whisk the eggs, cream, cheddar cheese, chives and salt together in a small bowl. 6. Once the apples have browned, add the sausage and … WebOct 18, 2024 · Clodagh is taking sausage casserole to the next level, with an autumnal spin - using our brilliant British apples and cider. This recipe is great for all of the family, … change input type css